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Hidden Valley Hibiscus
Growers & Hybridizers of Exotic, Tropical Hibiscus |
Volume 11, Issue 3 March 2010 |
News from Hidden Valley Hibiscus
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Greetings one and all!
As we write this newsletter, the wind is blowing and nights are still crisp, bordering on cold. But the days are sunny and spring is peeking around the corner. Shipping of hibiscus orders is about to begin for the warmest areas of the country, with the rest of the country soon to follow in April and May.
If you haven't ordered your hibiscus for spring shipping, there are plenty of varieties left in our Online Store. Place your order now and we'll ship it when the weather warms up in your area and when the varieties you chose are ready for shipping.
Meanwhile, what should you be doing with your current hibiscus? See our brief article on Spring Chores below for some ideas.
While waiting for summer to arrive you may enjoy contemplating one of the wonders of the hibiscus world - those amazing colors that hibiscus flowers come in these days. We're talking about the arrival of lavender, blue, purple, silver, and brown flowers over the last half century. Before that there were only pinks, reds, oranges, yellows, and whites. So where did the new colors come from? How did it happen? Check out our main article Blue Hibiscus Flowers - Where Did They Come From? to find out!
Don't forget to scroll to the bottom to see our Seedling of the Month!
Happy Spring to all!
Charles and Cindy Black
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Spring Chores
Time to roll up our sleeves and get to work!
In many areas we can almost feel the warmth creeping back into our days and nights. Most outdoor hibiscus took a battering this past winter in Florida and Texas! Even in southern California where this winter was mild, the cold, wet nights have our hibiscus dropping leaves and showing some tip dieback. Spring is the time to clean up our plants. Yellow leaves and dead wood can be removed from the plants, freeing them to start growing new stems and leaves. Prune dead wood carefully, cutting below the dead area and cleaning the pruning shears frequently with alcohol gel or any other sanitizer you may have. If you're not yet sure how to prune your hibiscus, you can get detailed instructions on this page of our website: Pruning Hibiscus. At the bottom of the Pruning page, there are also complete instructions for pruning and saving hibiscus that have been damaged in a freeze. If you don't find the answers you need on our pruning page, don't hesitate to bring your questions to the Hibiscus Care Section of our HVH Forum. Charles and others can answer any questions you have there!
After the plants are cleaned up and pruned, check out the irrigation system used to water them. Make sure emitters or sprinklers are functioning and if you use timers with batteries, consider whether it is time to change the batteries. Hibiscus don't need a lot of water while it is cold, but as the weather warms, they will want and benefit from increased amounts and frequency of watering. If you water by hand with a hose, you might consider whether this is the year to put in a drip watering system for your hibiscus. Drip systems do a better job of watering and give you extra time to enjoy the plants without having to spend your time watering.
Start planning the nutrition program for the coming growing season. As soon as the nights are above 50°F (10°C), you should start feeding your hibiscus again. If you live where the nights never stay reliably above 50°F (10°C), start feeding once the day length is longer than the night - meaning after the equinox on March 20. Hibiscus really start to perk up as the days grow longer and nights shorter. If you're not already sure you have the best feeding program for your hibiscus, you can find complete information about hibiscus nutritional needs on the Feeding page of our website.
Some hibiscus just don't seem to want to start growing again after the winter. To confirm that a hibiscus is still alive, scratch a small area of bark off the main trunk using a fingernail or knife (the "scratch test"). If you see bright green tissue beneath the bark, the plant is still alive even if it won't perk up and start growing. The first step to stimulate such plants is to clean, water, and feed them good fertilizer. Once that is done you can also provide naturally occurring plant growth hormones and co-factors to them. We have had great luck using extracts of a special type of kelp contained in our Growth Enhancer ~ Supernova for rejuvenating hibiscus. This growth enhancer is also contained in our HVH Houseplant Formula. This is a gentle, but effective, stimulant for hibiscus and other plants. One of the best ways to use it for potted hibiscus is to fill a saucer with either product mixed in water and set the pot in it. This waters and feeds the hormones continually to the plant until it recovers enough to resume normal feeding and watering. You can simultaneously use HVH Wake-Up Spray. This is a ready-to-spray mixture with the active ingredient gibberellic acid, a potent plant growth hormone. This is sprayed directly on the leaves and stems to stimulate new growth. This year we also offer a new Wake-Up Concentrate that you mix with water yourself to make a full gallon of Wake-Up Spray, for people who have a lot of hibiscus to wake up each spring.
If we haven't answered all your spring prep questions, you'll find most of the answers you need in the Hibiscus Care pages of our website. And if you don't find your answers there, bring your questions to our HVH Forum. Soon spring will be upon us and hibiscus flowers will return with all their enchantment!
 
 
The Mystery of Blue Hibiscus Flowers
Blue, lavender, purple, and brown hibiscus are not found in the wild. Where Did They Come From?
One of the big surprises that welcomes a new hibiscus enthusiast is the profusion of unexpected flower colors now available. The lavender, blue, and purple tones are particularly popular among hibiscus collectors, and browns, silvers, and grays are increasing in popularity. Strangely enough, all these colors are related in hibiscus. Browns, blues, lavenders, and grays all use the same family of pigments, all derive from the same mix of genes, and all suddenly appeared in the hibiscus world after 1950. Hibiscus have come in reds, pinks, whites, oranges, and yellows for as long as people have known and raised them. But where did these new colors suddenly come from in the 1950's? This is one of the most fascinating mysteries in the hibiscus world, and one we have researched extensively.
To briefly set the scene, let's take a quick look at how new hibiscus varieties are created in the first place. Do they just grow wild in nature where some enterprising person finds them and brings them to the attention of nurseries? Nope, not at all. That did happen way back in the 17th century with several of the original eight hibiscus native species that make up the genetic mix of the modern hibiscus hybrids. Kings of yesteryear sent explorers and botanists to all parts of the new world to find and collect new exotic plants and animals, among them six of our eight native hibiscus species. This did not yet include the Hawaiian hibiscus species that waited patiently for man to find them and recognize their compatibility with the African and Asian hibiscus species.
Since the discovery of the cross-compatible hibiscus species, new varieties have not been found growing wild in nature but rather have been the result of man's tinkering. An Irish botanist named Charles Telfair was one of the first to try cross-pollinating hibiscus species that seemed to be similar. His work was done in the early 1800's on the island of Mauritius, off the east coast of Africa, and resulted in several successful new hybrids of hibiscus. Other botanists in Europe cross-pollinated native Chinese hibiscus to create their own new hybrids. This scattered hybridization went on around the world through the 1700's and 1800's, and the more popular new hybrids were exchanged among nurserymen around the world. Although we do not have precise records, it is highly likely that some of the world's most widespread and well known modern hibiscus (such as the single red known as 'Brilliant' in the US) were hybridized during this time.
That brings us up to the 20th Century - 1900 to be exact. This was when several Hawaiian hibiscus enthusiasts gathered together as many of the popular hibiscus hybrids as they could find and cross pollinated them with the native Hawaiian hibiscus species. For about 10 years there was a flurry of hybridizing activity of this kind in Hawaii. Fortunately, the results were fairly well documented by agricultural researchers in a small book titled "Ornamental Hibiscus in Hawaii", also known as the "1913 Bulletin #29," by E. V. Wilcox from the Hawaii Agricultural Experiment Station. There is one reference in this book that describes a "hint of lavender" appearing in one of the hybridized blooms. In my opinion this is unlikely to be the origin of blue colors in hibiscus since no further reports of lavender flowers occurred for almost 50 years. However, this early report is interesting and suggestive of the potential for hibiscus to combine the biochemicals of color to make lavender and blue flowers.
After this fruitful decade of hybridizing in Hawaii, the activity slowed again but never really stopped. By the 1950's the center for hybridizing hibiscus had shifted from Hawaii to Florida. It was then that a mysterious hibiscus with the name 'Hale Blue' entered the picture. No one knows for sure where it came from or what it was, since no pictures of it exist today. Some believed it to be either a genetic mutation or the offspring of a species known as Hibiscus denisonii. H. denisonii was first discovered on the island of Fiji, but has rarely been seen growing wild in nature. Its flowers are said to be a very light pink while Hale Blue was clearly a light lavender. Ross Gast, an important researcher and hibiscus hybridizer of the 20th Century, believed that 'Hale Blue' was actually a species in and of itself. He describes being directed to a plant of it that he found full of seed. He germinated the seed and grew some plants to maturity and declared that they were true to the original rather than hybrids. Gast sent 'Hale Blue' to Florida where hybridizer Jim Hendry used it in his hybridizing work. Whatever 'Hale Blue' was, it was used for a very short time by a very few hybridizers in the 1950's, and then it went extinct as far as we know. No one has reported growing or seeing 'Hale Blue' in over 40 years. Ross Gast kept meticulous records of each hibiscus cross he made, and these records are now in the custody of Quail Botanical Gardens in Encinitas, California. We have examined these records carefully, and found that Gast listed 'Hale Blue' several times as the parent of his unnamed seedlings. Tragically, many of Gast's hibiscus hybrids died in an unusually hard freeze one winter in southern California during the 1960's, so they are not longer available for genetic testing.
Corroborating Gast's records are records from the American Hibiscus Society that name 'Hale Blue' as a parent of their nomenclature's earliest known blue and brown-flowered varieties: 'Myrna Loy,' 'Dolores Del Rio,' and 'Mahogany' by hybridizer James E. Hendry, as well as 'Lavender Sky' by hybridizer Bob H. Bowman. All other flowers in the blue, brown, and silver color ranges of the AHS nomenclature are offsprings of these first crosses that used 'Hale Blue' as a parent.
So there we have it. Before the 1950's and the discovery of 'Hale Blue,' there were no significant developments in the blue, brown, and silver color range. After the first hybrids using 'Hale Blue' as parent turned out to be lavenders and browns, hybridizers have made many, many crosses trying to improve on the plants and flowers that show the blue and brown colors.
There are some alternative theories that suggest that blues entered hibiscus from crosses with the lavender flowers of cold-hardy hibiscus species such as Hibiscus syriacus. We do not believe this to be the case and the recorded facts do not support such theories. Even so, the mystery surrounding 'Hale Blue' is something to consider. Maybe some day genetic analysis and other advanced techniques will reveal more of the truth behind this rather wonderful development that hibiscus flower color suddenly underwent half a century ago!
 
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Seedling of the Month...
'Splash!'
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The vivid multi-colored flower of our new seedling definitely makes a splash! The hotter the weather, the more spots and splashes of yellow, orange, and fuchsia cover the 6-8" single flower with a dark red eye. In cool weather, the colors soften and blend together. The bush is medium-sized, upright, well branched, and a prolific bloomer. 'Splash!' is a hibiscus orphan, of unknown parentage, from the hybridizing program of Charles Black. It is currently available for sale in limited quantities, and we will have more for sale this summer.
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